Alu Chaat
Refreshing potato snack flavored with black salt, chickpeas, roasted cumin and asafetida.
Price: 12.00
Ambassador Dining Room
Restaurants: Indian Baltimore
- Landline
- (410) 366-1484
- [email protected]
- Website
- www.ambassadordining.com
- Reservations
- tables.toasttab.com
- Menu
- www.ambassadordining.com
- Order
- www.ambassadordining.com
Description
Authentic Indian Cuisine | Est. 1997
Reviews
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Opening hours
Payment Options
American Express, Visa, Cash, Discover, MasterCard
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Appetizer Platter
Assortment of meat samosa, pakoras, onion bhajia and chicken tenders.
Price: 17.00
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Appetizer Platter - Vegetarian
Assortment of pakoras, onion bhajia and veggie samosas.
Price: 15.95
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Bengan Khas
Eggplant layered with fresh tomato and topped with yogurt and mint, served with garlic naan.
Price: 16.00
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Chicken Chilli
Crispy, wok-tossed chicken cooked with garlic, ginger, green chilies, onions, and bell peppers in a spicy Indo-Chinese sauce. Bold, tangy, and full of heat, finished with a glossy coating and fresh spring onions.
Price: 17.00
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Crispy Calamari
Fresh calamari rings marinated with salt, pepper, ginger, and garlic paste. Battered with corn semolina and fried. Served with tartar sauce.
Price: 18.00
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Garlic Calamari
Fresh calamari toasted in butter garlic sauce with light spices.
Price: 18.00
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Garlic Shrimp
Toasted in coconut milk with chopped garlic, crushed pepper and a squeeze of limon juice.
Price: 18.00
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Gobinda
Roasted cauliflower tossed with lime, chilli and tamarind, topped with toasted sesame seeds.
Price: 12.00
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Meat Samosa
Crisp pastry with mildly spiced lamb filling.
Price: 5.00
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Onion Bhajia
Thinly sliced onion, deep fried in spicy chick-pea batter.
Price: 12.00
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Palak Chatt
Crunchy baby spinach battered with chickpea flour and fried.
Price: 13.00
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Samosa Chatt
Veggie Samosa, cooked Chana topping with chutney and fresh home-made yogurt, fresh chopped onions and tomatoes.
Price: 15.00
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Vegetable Pakora
Crunchy fritters of cauliflower, potato, spinach and onion.
Price: 12.00
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Vegetable Samosa
Savory pastry, stuffed with spicy potatoes and peas.
Price: 4.00
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Cocktail Shrimp
6 Pieces | Served with cocktail sauce
Price: 15.00
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Chicken Tenders
Juicy strips of tender chicken, seasoned and coated in a golden, crunchy crumb, then fried to perfection. Crispy on the outside, moist inside—served hot and perfect for dipping.
Price: 9.95
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Chicken Tikka Masala
Boneless pieces of chicken marinated, grilled and sauteed in aromatic masala sauce.
Price: 30.00
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Chicken Korma
Boneless chicken breast, simmered in a delicate cream sauce with almonds.
Price: 30.00
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Chicken Madras
South Indian style curry made with chillies and coconut milk.
Price: 30.00
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Chicken Cheera
Prepared with garden spinach, green chillies, ginger, garlic and tomatoes.
Price: 30.00
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Chicken Jalfrezi
Prepared with tomatoes, green peppers, and tamarind.
Price: 30.00
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Chicken Vindaloo
Cooked in a tangy curry sauce with potatoes and a touch of vinegar.
Price: 30.00
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Chicken Curry
Tender pieces of chicken slow-cooked in a rich, aromatic gravy made with onions, tomatoes, ginger, garlic, and traditional spices. Comforting, flavorful, and perfectly balanced—served piping hot.
Price: 26.95
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Butter Chicken
Tender chicken simmered in a creamy tomato-butter sauce, delicately spiced for a rich, smooth, and comforting flavor.
Price: 30.00
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Chicken Kadai
New Item On Demand By Customers: Chicken cooked in a thick, spiced tomato gravy with freshly ground kadai masala, bell peppers, ginger, and green chilies. Served sizzling and full of traditional flavor.
Price: 29.00
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Chicken Chilli
Crispy, wok-tossed chicken cooked with garlic, ginger, green chilies, onions, and bell peppers in a spicy Indo-Chinese sauce. Bold, tangy, and full of heat, finished with a glossy coating and fresh spring onions.
Price: 29.00
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Lamb Vindaloo
Tender lamb cubes poached in a tangy curry sauce with potatoes.
Price: 33.00
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Shahi Korma
The famous dish brought to India by the Mughals. Lamb braised in an exquisite cream sauce with nuts and raisins.
Price: 33.00
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Lamb Saag
Tender chunks of lamb gently cooked with creamed spinach.
Price: 33.00
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Bhuna Lamb
Tasty melange of lamb, bell peppers, onions, mushrooms and broccoli.
Price: 33.00
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Lamb Curry
Succulent pieces of lamb slow-cooked in a deeply spiced onion-tomato gravy, infused with ginger, garlic, and whole aromatic spices. Rich, hearty, and full of traditional flavor, with tender meat that melts in every bite.
Price: 29.95
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Lamb Jalfrezi
Tender lamb pieces stir-cooked with bell peppers, onions, tomatoes, and green chilies in a thick, spiced masala. Bold, slightly tangy, and full of vibrant flavors, finished with a smoky, wok-style touch.
Price: 29.95
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Lamb Tikka Masala
Marinated, grilled and sauteed lamb in aromatic masala sauce.
Price: 33.00
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Shrimp Adrak
Marinated in lime juice, chillies, and ginger then grilled and served with tamarind chutney
Price: 38.00
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Mashli Tarka
Spicy fish curry made with the catch of the day
Price: 30.00
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Jingha Karari
Jumbo shrimp sauteed with garlic, ginger, green chillies, and coriander.
Price: 38.00
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Crab Malabar
Backfin crab, prepared in the manner of coastal India.
Price: 45.00
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Shrimp Bhuna
Shrimp stir fried with spices and vegetable
Price: 38.00
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Goa Fish
Whole pan-fried fish topped with a mixture of roasted garlic, tamarind, and scallion.
Price: 37.00
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Chilean Sea Bass
Delicately flaky Chilean sea bass, expertly cooked to preserve its rich, buttery texture. Lightly seasoned and finished to perfection, offering a clean, refined flavor that melts in the mouth.
Price: 46.00
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Seafood Tava
A sizzling medley of fresh seafood—fish, prawns, and calamari—marinated in aromatic Indian spices and pan-seared on a hot tava until perfectly crisp outside and juicy inside. Finished with onions, capsicum, herbs, and a splash of lemon for a bold, smoky, coastal flavor.
Price: 55.00
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Shrimp Vindalo
Juicy shrimp cooked in a fiery, tangy vindalo-style sauce made with red chilies, garlic, vinegar, and bold spices. A classic Goan-inspired curry with a perfect balance of heat and sharp flavor.
Price: 35.00
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Shrimp Tikka Masala
Succulent shrimp marinated in aromatic spices, lightly grilled, then simmered in a creamy tomato-based masala. Rich, mildly spiced, and beautifully balanced with smoky notes and a velvety finish.
Price: 38.00
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Fish Tikka Masala
Chunks of tender fish marinated in fragrant spices, lightly grilled, and folded into a rich, creamy tomato masala. Smooth, mildly spiced, and finished with subtle smoky notes for a perfectly balanced seafood curry.
Price: 32.00
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Lobster Madras
South Indian style curry made with chillies and coconut milk.
Price: 46.00
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Murgh Tikka
Succulent pieces of chicken marinated in yogurt, lime juice, and chillies.
Price: 30.00
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Reshmi Kebab
Juicy free-range chicken breast marinated in yogurt, lime juice, pistachio and tandoori spices
Price: 30.00
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Sheesh Kebab
Minced lamb rolls cooked on a skewer over charcoal.
Price: 35.00
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Fish Tikka
Roasted wild salmon with spicy tomato coulis.
Price: 36.00
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Jingha Kebab
Shrimp, skewered and grilled with marinated vegetables.
Price: 38.00
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Lamb Chops
Grilled and served with mint chutney.
Price: 41.00
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Bhindi Pyaaz
Okra, dry-cooked with onions and spices.
Price: 23.00
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Bengan Bharta
Roasted eggplant cooked with coriander, cumin, onions, and tomatoes.
Price: 23.00
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Navrattan Curry
Vegetables, homemade cheese, nuts and raisins in a mildly spiced mixture.
Price: 25.00
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Vegetable Jalfrezi
A hearty combination of cauliflower, potatoes, peas, bell peppers, carrots, string beans, onions and tomatoes.
Price: 23.00
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Chana
Classic chick-pea curry flavored with onions, turmeric, cumin, coriander, and mango powder.
Price: 23.00
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Paneer Tikka Masala
Marinated grilled paneer, rich and creamy sauce cooked to perfection.
Price: 25.00
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Dal Makhani
Traditional dish of black lentils.
Price: 23.00
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Matar Paneer
A tasty curry of green peas and homemade cheese.
Price: 25.00
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Palak Paneer
Creamed spinach with homemade Indian cheese.
Price: 25.00
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Alu Gobi
Spicy potatoes cooked with fresh cauliflower.
Price: 23.00
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Malai Kofta
Vegetable croquettes simmered delicately in a spiced cream sauce.
Price: 25.00
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Kadai Paneer
Soft cubes of paneer cooked with bell peppers and onions in a bold, freshly ground kadai masala. Robust, slightly smoky, and bursting with North Indian flavors, finished with a touch of coriander.
Price: 23.95
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Jeera Alo
Tender potatoes sautéed with roasted cumin seeds, green chilies, and mild spices. Simple, fragrant, and comforting, with a perfect balance of earthy flavors and gentle heat.
Price: 23.00
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Grand Platter
Mixture of grilled chicken, lamb, fish and shrimp. Served with grilled vegetables.
Price: 45.00
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Soft Shell Crab
Wild caught soft crab marinated with light spices and ginger garlic paste. Battered with corn semolina.
Price: 42.00
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Paneer Shaslik
Soft & marinated paneer skewered with green and red peppers, tomato and onion.
Price: 30.00
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Tandori Duck Leg
Succulent pieces of duck marinated in yogurt, lime juice and chilis.
Price: 40.00
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Garam Masala Goat
Local pasture raised goat with bone cardamom.
Price: 40.00
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Chicken Biryani
Mughal Biryani is made with Basmati Rice, nuts, and raisins.
Price: 30.00
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Lamb Biryani
Mughal Biryani is made with Basmati Rice, nuts, and raisins.
Price: 33.00
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Shrimp Biryani
Mughal Biryani is made with Basmati Rice, nuts, and raisins.
Price: 38.00
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Vegetable Biryani
Mughal Biryani is made with Basmati Rice, nuts, and raisins.
Price: 25.00
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Chef's Special Biryani
Aromatic basmati rice layered with premium spices and the chef’s signature blend, slow-cooked dum-style with your choice of chicken, lamb, or shrimp for rich, perfectly balanced flavors.
Price: 40.00
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Goat Biryani
Mughal Biryani is made with Basmati Rice, nuts, and raisins.
Price: 40.00
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Naan
Unleavened white bread baked in tandoor.
Price: 6.00
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Garlic Naan
Unleavened bread topped with fresh garlic and coriander.
Price: 7.00
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Keema Naan
Unleavened bread with ground lamb stuffing
Price: 8.00
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Kashmiri Naan
Unleavened bread stuffed with dry fruits and nuts.
Price: 8.00
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Bhara Kulcha
White bread stuffed with onions.
Price: 7.00
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Roti
Whole wheat bread baked in tandoor
Price: 6.00
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Paratha
Layered whole wheat bread.
Price: 7.00
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Alu Paratha
Layered whole wheat bread stuffed with potatoes.
Price: 7.00
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Papadum
A thin, crisp, and spicy wafer.
Price: 6.00
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Rosemary Naan
Unleavened bread brushed with fresh rosemary leaves.
Price: 9.00
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Masala Naan
Unleavened bread with chillies, onions and coriander leaves.
Price: 9.00
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Poori
Light, golden, and puffed deep-fried bread with a crisp exterior and soft center, served hot and perfect to enjoy with curries or bhaji.
Price: 6.00
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Mango Chutney
A sweet and tangy blend of ripe mangoes, spices, and gentle heat, perfectly balanced to complement curries and appetizers.
Price: 6.00
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Raita
Cool, creamy yogurt mixed with mild spices and fresh ingredients, offering a refreshing balance to spicy dishes.
Price: 6.00
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Avocado & Roasted Corn
With the peppers tossed in white balsamic vinaigrette.
Price: 13.00
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Organic Greens
Mixed greens with oranges and goat cheese in a balsamic vinaigrette.
Price: 12.00
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Crab Kocchis
Flavorful crab cakes blended with aromatic spices, lightly crisped on the outside and tender inside, offering a rich seafood bite with a hint of spice.
Price: 19.00
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Palak Salad
Fresh spinach leaves tossed with light seasoning and crisp garnishes, creating a refreshing, wholesome salad with clean, vibrant flavors.
Price: 10.00
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Organic Butternut Squash
A classic butternut squash soup from the foothills of the Himalayas, garnished with pear chutney.
Price: 11.00
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Mulligatawny
A luscious tomato and lentil broth, gently perfumed with mustard seeds.
Price: 10.00
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Tomato Soup
Heirloom Tomato pureed smooth & thin to mildly thick texture.
Price: 11.00
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Rice Pudding | Kheer
Creamy, slow-cooked rice simmered in milk and lightly sweetened, finished with delicate aromas for a comforting and classic dessert.
Price: 7.95
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Double Layer Chocolate Cake
Moist double-layer chocolate sponge filled with rich chocolate frosting, served warm with a scoop of creamy ice cream for the perfect indulgent finish.
Price: 9.95
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Flourless Chocolate Torte
A dense, intensely rich chocolate dessert with a smooth, velvety texture, delivering pure cocoa indulgence in every bite.
Price: 10.95
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Gulab Jamun
Soft, melt-in-the-mouth milk dumplings soaked in fragrant sugar syrup, delicately flavored with cardamom and rose.
Price: 7.95
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Rasmalai
Soft cheese patties soaked in chilled, saffron-infused sweet milk, delicately flavored with cardamom and nuts for a rich yet refreshing dessert.
Price: 8.95
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Ice Cream
A selection of creamy and refreshing flavors, including Cardamom, Chocolate, Vanilla, Strawberry, Mango Sorbet, and our House Special.
Price: 8.95
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Coke
Online pricing may vary.
Price: 3.95
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Diet Coke
Online pricing may vary.
Price: 3.95
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Ginger Ale
Online pricing may vary.
Price: 3.95
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Iced Tea
Online pricing may vary.
Price: 3.95
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Cranberry Juice
Online pricing may vary.
Price: 3.95
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Sprite
Online pricing may vary.
Price: 3.95
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Orange Juice
Online pricing may vary.
Price: 4.95
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Mango Lassi
Online pricing may vary.
Price: 6.95
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Lemonade
Online pricing may vary.
Price: 3.95
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Coffee
Online pricing may vary.
Price: 5.95
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Espresso Coffee
Online pricing may vary.
Price: 7.00
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Decaf Coffee
Online pricing may vary.
Price: 5.95
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Black Tea
Online pricing may vary.
Price: 5.95
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Green Tea
Online pricing may vary.
Price: 5.00
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Chai
Online pricing may vary.
Price: 5.95
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Masala Chai
Online pricing may vary.
Price: 5.95
Categories
Restaurants: Indian(410)366-1484 (410)-366-1484 +14103661484